Just prepare six ounces of your preferred dried pasta type in plenty of salted water, then in a bowl, gently reheat some garlic, butter, cream, and Gorgonzola cheese. When the pasta is cooked, add it to the cheese and garlic mixture and toss to fully coat.
This is another easy recipe that can be prepared quickly and tastes great. It's a delectable combination of soft goat cheese, crunchy bacon, and bite-sized orzo pasta.
Pasta, butter, and Parmigiano Reggiano were the only ingredients in the original recipe; however, the American adaptation adds heavy cream to create a creamy sauce that is recognized by pasta enthusiasts worldwide.
This is another quick and simple fettuccine recipe that can be made in time for dinner and is a great way to sneak some wonderful green veggies into your meal.
It may seem a bit posh to include wine and lamb in your cooking arsenal, especially if you're not experienced, but you don't have to be scared to try. Actually, this recipe for fettuccine eliminates headaches.
A reliable macaroni and cheese recipe is one of the coziest things ever. There are several recipes available online, but this is a great place to start if you're searching for a solid foundational meal that you can easily modify and enjoy on its own.
In place of fresh basil leaves, this pesto sauce includes arugula and sage. Walnuts replace pine nuts in this pesto recipe, but garlic, extra virgin olive oil.