Try grilled steak and zucchini instead of potatoes. There are numerous squash kinds in season in summer, and eating more vegetables is cheaper while in season.
Zucchini is lost in smoothies and muffins, so use it to sneak in additional greens. This platter has protein and fiber-rich turkey burgers with grated zucchini, egg, and seasonings.
Blanched green beans sound tougher and fancier than they are. A brown sugar-and-paprika rub gives grilled steak a sweet-savory taste that complements salad and wine.
Besides pineapple rings, have you tried grilled cantaloupe? Cantaloupe season coincides with summer, thus summer is the greatest time to sample it.
Grill pork chops instead of frying. To obtain those gorgeous blackened grill markings and charred deliciousness, this dish requires incredibly hot grill grates.
Try this chicken and peach combo or your favorite toppings. Pineapple may belong on pizza, but after trying this dish, we'll all agree that peach slices do.
Delicious tacos can be on your plate in just 20 minutes. Besides making a fresh pineapple-jalapeño salsa, grill or bake everything.