7 Top Tips for Hosting a Spring or Summer Dinner Party

Set the Scene with Seasonal Decor: Welcome guests to your spring or summer dinner party with vibrant seasonal decor such as fresh flowers, pastel table linens, and outdoor lighting to create a festive and inviting atmosphere.

Plan a Seasonal Menu: Take advantage of the abundance of fresh produce available in spring and summer by planning a menu featuring seasonal fruits, vegetables, and light, refreshing dishes that complement the warmer weather.

Offer Refreshing Beverages: Keep guests cool and hydrated with a selection of refreshing beverages such as chilled cocktails, mocktails, infused water, and sparkling lemonades served in stylish glassware or pitchers with fresh garnishes.

Create Comfortable Outdoor Seating: If hosting your dinner party outdoors, ensure guests have comfortable seating options such as patio furniture, outdoor cushions, and blankets for cooler evenings, allowing everyone to relax and enjoy the festivities.

Add Entertainment and Activities: Keep guests entertained with fun outdoor games like lawn bowling, croquet, or bocce ball, or set up a DIY photo booth area with props for capturing memorable moments throughout the evening.

Prepare Make-Ahead Dishes: Minimize stress on the day of the party by preparing as much food as possible ahead of time, including appetizers, salads, and desserts, so you can spend more time socializing with your guests.

End on a Sweet Note: Finish the evening on a sweet note by serving a selection of decadent desserts such as fruit tarts, sorbets, or homemade ice cream, accompanied by coffee, tea, or after-dinner liqueurs for a memorable conclusion to your spring or summer dinner party.